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Home/ Questions/Q 13531
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Ramakant Sharma
Ramakant SharmaInk Innovator
Asked: February 17, 20242024-02-17T22:41:20+05:30 2024-02-17T22:41:20+05:30In: History

Discuss the nature of commercialisation of agriculture under the British.

Talk about how agriculture was commercialized throughout the British Empire.

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    1. Ramakant Sharma Ink Innovator
      2024-02-17T22:42:12+05:30Added an answer on February 17, 2024 at 10:42 pm

      1. Introduction

      The commercialization of agriculture under British colonial rule in India was a transformative process that significantly altered the traditional agrarian economy. This shift, driven by colonial economic policies, had profound implications for Indian agriculture, rural society, and the overall structure of the economy.

      2. Impact of Permanent Settlement

      The Permanent Settlement of 1793 marked a crucial phase in the commercialization of agriculture. This policy, implemented primarily in Bengal, led to the introduction of the zamindari system, where intermediaries (zamindars) were given the responsibility of collecting fixed land revenue from peasants. This fixed revenue demand encouraged zamindars to maximize agricultural productivity to meet their revenue obligations, promoting a commercial orientation.

      3. Cash Crop Cultivation

      Under British colonial rule, there was a shift towards the cultivation of cash crops, such as indigo, cotton, and opium, for export to meet the demands of the burgeoning industries in Britain. The cultivation of cash crops was often prioritized over food crops, leading to imbalances in the agrarian landscape and impacting local food security.

      4. Railways and Market Access

      The development of railways in the 19th century played a crucial role in the commercialization of agriculture. Railways provided a means of transporting agricultural produce to distant markets, connecting agrarian regions with industrial centers. This increased market access facilitated the exchange of goods and contributed to the integration of local economies into a larger, more interconnected system.

      5. Impact of Commercialization on Peasants

      While commercialization brought economic opportunities, it also posed challenges for peasants. The shift towards cash crops and market-oriented agriculture often led to the dispossession of peasants from their traditional lands. Additionally, the fluctuating prices of cash crops exposed peasants to market risks, making them vulnerable to economic uncertainties.

      6. British Agricultural Policies

      British agricultural policies further fueled the commercialization process. The introduction of revenue settlements, such as the Ryotwari and Mahalwari systems, aimed at streamlining revenue collection but had implications for the economic structure. The emphasis on individual property rights and the commodification of land reinforced the trend toward commercial agriculture.

      7. Emergence of Landlords and Moneylenders

      The commercialization of agriculture led to the emergence of a class of landlords who played a pivotal role in agrarian relations. These landlords, often erstwhile zamindars or prosperous peasants, became intermediaries in the agricultural economy, engaging in the collection of rent and advancing loans to peasants. Moneylenders also gained prominence, further entrenching economic inequalities.

      8. Impact on Rural Industries and Handicrafts

      The commercialization of agriculture had a cascading effect on rural industries and handicrafts. The demand for cash crops and raw materials for industries led to the decline of traditional handicrafts and artisanal production. Rural communities that were previously self-sufficient faced economic challenges as commercial agriculture altered their economic dynamics.

      9. Challenges of Commercialization

      While commercialization brought economic changes, it also presented challenges. The focus on cash crops, especially during periods of agrarian distress or famines, left peasant communities vulnerable. The monoculture of cash crops increased the susceptibility of agriculture to external factors such as market fluctuations and environmental conditions.

      10. Conclusion

      In conclusion, the commercialization of agriculture under British colonial rule in India was a multifaceted process that transformed the agrarian economy. The impact of policies like the Permanent Settlement, the cultivation of cash crops, and the development of transportation infrastructure reshaped traditional agrarian practices. The consequences, including changes in landownership, the emergence of landlords and moneylenders, and the decline of rural industries, had far-reaching implications for the social and economic fabric of colonial India. While commercialization brought certain economic opportunities, it also posed challenges and left a lasting legacy on the agrarian structure that continued to be felt long after colonial rule.

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