Which common plants are utilized to make biopesticides? Describe the biological activity of five of these plants using their characteristics.
What are the common plants used for preparation of Bio-pesticides? Explain the features of 05 such plants about their biological activities.
Share
Biopesticides are derived from natural sources such as plants, microbes, or other organisms, and they are used to control pests in agriculture while minimizing environmental impact. Several common plants are utilized to make biopesticides due to their natural pesticidal properties. Here are five plants commonly used for biopesticide production, along with their biological activity and characteristics:
Neem (Azadirachta indica):
Pyrethrum (Chrysanthemum cinerariifolium):
Garlic (Allium sativum):
Chrysanthemum (Chrysanthemum spp.):
Tobacco (Nicotiana spp.):
In summary, these common plants serve as valuable sources of biopesticides due to their natural compounds that exhibit pesticidal activities against various pests. Biopesticides derived from plants offer several advantages over synthetic chemical pesticides, including lower environmental impact, reduced toxicity to non-target organisms, and potential compatibility with organic farming practices. However, it's important to note that while biopesticides are generally safer and more environmentally friendly than synthetic chemicals, proper application and dosage management are essential to ensure effective pest control while minimizing unintended consequences on beneficial organisms and ecosystems.