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Ancient Tamilakam, the region corresponding to modern Tamil Nadu and parts of southern India, was characterized by diverse ecological zones that contributed to the richness and variety of its natural resources. The ecological diversity of Tamilakam can be broadly classified into five eco-zones, each with its unique features and significance.
1. Coastal Plains:
The coastal plains of Tamilakam, bordering the eastern and western coasts of the Indian peninsula, were characterized by fertile alluvial soil. These plains were well-suited for agriculture and supported the cultivation of rice, a staple crop in the region. The coastal areas also facilitated maritime trade and fishing activities, contributing to the economic prosperity of ancient Tamilakam.
2. Western Ghats:
The Western Ghats, also known as the Sahyadri range, constituted a significant eco-zone in Tamilakam. The Ghats acted as a barrier to the southwest monsoon, leading to the formation of rain-shadow regions. The windward side received heavy rainfall, fostering dense forests and supporting diverse flora and fauna. The biodiversity of the Western Ghats played a crucial role in the ecological balance of Tamilakam.
3. Eastern Ghats:
The Eastern Ghats, running parallel to the Bay of Bengal, were another vital eco-zone in ancient Tamilakam. These hills influenced the climate, creating rain-shadow regions in certain areas. The Eastern Ghats had an impact on the availability of water resources and the types of vegetation that thrived in different regions. They also contributed to the cultural and ecological diversity of Tamilakam.
4. Deccan Plateau:
The Deccan Plateau, extending into parts of Tamilakam, presented a different ecological setting. Characterized by dry and rocky terrain, the Deccan Plateau supported vegetation adapted to arid conditions. Agriculture in the Deccan was dependent on the availability of water, and ancient societies in Tamilakam devised sophisticated water management systems to harness and conserve water resources.
5. River Basins:
The river basins, including those of the Cauvery, Godavari, and Krishna rivers, formed vital eco-zones in Tamilakam. These river valleys were crucial for agriculture, providing fertile soil and water for cultivation. Ancient Tamilakam witnessed the development of irrigation systems, such as the construction of tanks and canals, to harness the resources of these river basins.
In conclusion, the five eco-zones in ancient Tamilakam contributed to the region's ecological diversity and shaped the livelihoods and cultures of its inhabitants. The synergy between these diverse ecological settings allowed for a range of economic activities, from agriculture and trade to fishing and forestry, fostering a rich and vibrant civilization in the southern part of the Indian subcontinent.